Brewing is part art and part science. For the art component, you need to rely on your instinct, experience, and the occasional flight of inspiration from the brewing muses.

But when it comes to the science, you best be measuring your beer and running the numbers!

So in the interests of all things mathematical, we’ve just launched the all-new Beginner Brewer calculators page! On this page, we help you do the math of brewing, whether it’s figuring out what your brew’s bitterness ratio is, or how to dilute your wort to the correct target gravity.

Check it out by clicking on the button below. We’ll be adding more calculators in the future, but need your help! Let us know in the comments below if there are other calculations you’d like us to handle.

Now go brew.


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